Getting authentic wood-fired results at home? The Dellonda DG10 is a pizza oven, ideal for cooking/smoking pizza, fish, meat, vegetables and much more. Ready to cook in just 10-15 minutes. Not recommended for use in strong winds.
The cordierite pizza stone absorbs heat quickly and cooks pizzas up to 14" in approximately 60 seconds. The cordierite pizza stone included absorbs heat quickly and is ready to cook in just 10-15 minutes and up to 14" pizzas can be done in approximately 60 seconds.
Hinged legs and removable chimney for fast install/breakdown. Includes stainless steel pizza paddle/peel. Detachable smoking cap accessory also included, great for adding flavour to food. Fuel Source: Wood pellets, hardwood or charcoal (not included). It measures 44.2cm wide and 74.5cm high and weighs 14kg. Supplied with a pizza peel allowing you to safely slide your pizza into the oven, as well as a smoking cap to help infuse your food with the unique smoky flavour only found in wood fired ovens.
The oven uses either charcoal or efficient and sustainable hard wood pellets. Supplied by Sealey and backed by a 1 year guarantee.
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